Andazi ngawe, kodwa kum isinyithi sam i-skillet sesinye sezihlobo zam. Ndayichola ngeshumi leerandi kwimarike yentakumba eHadley, eMassachusetts ngelixa ndisesikolweni, kwaye ibikunye nam ukusukela ngoko. Ayisiyondawo iphakamileyo okanye inzima - eneneni yeyona pan ilula ukuyinyamekela, ukuba nje uyazi ukuba wenzeni. Ukuba ucinga ukufumana enye, okanye unayo kwaye ufuna ukwazi ukuba ungayinyamekela njani, jonga isikhokelo sam esipheleleyo sokuphosa i-iron.
Iintsimbi zokuphosa zikhulu kakhulu ngenxa yokuba zininzi kakhulu. Kwipani enye, ndine-skillet, ilitye le-pizza, i-oveni yase-Dutch, i-griddle kunye nephepha lecookie. Kwaye ndingayithatha ndiyenze inkampu kwaye ndiyishiye ijikeleza esiqwini sam iiveki ezimbalwa kwaye igqibelele (nangona nantoni na ethe nkqo esiqwini inokuthi ifiphale).
Nazi izizathu zam zokufumana ipani yesinyithi:
- Nangona beshushu kancinci, bayashushu kwaye bapheke ngokulinganayo kunepani ezicekeceke.
- Indawo yabo engazenzisiyo-eyayibizwa ngokuba sisinongo sabo - ilungile kumaqanda, iipancake, kunye nayo yonke into.
- Iinjongo ezininzi: i-skillet, ilitye le-pizza, i-oven yase-dutch, i-griddle, ipani yomlilo, iphepha lecookie…
- Iya ngqo kwisitovu ukuya ehovini kwaye ibuye kwakhona.
- Phantse ayinakutshatyalaliswa. Ezinye iipaniki ezingasebenziyo ziyawohloka ngokuhamba kwexesha, kwaye ukutyabeka kwazo kunokuba yityhefu.
- Ngokungafaniyo nezinye izinto zokupheka ezingasebenziyo, ungasebenzisa izixhobo zentsimbi ngentsimbi.
- Ixabiso eliphantsi. Isinyithi esinexesha elifanelekileyo esenziwe ngentsimbi sinokutshatisa ngokulula ngexabiso eliphambili lesikim somthi.
- Easy ukucoca.
- Ihlala ngonaphakade. Iintsimbi zakho ezilahliweyo ngokuqinisekileyo ziya kudlula kubazukulwana bakho.
Ukuba ufuna esinye isizathu, nantsi ividiyo emfutshane malunga neepaneli zentsimbi ezikhuthaziweyo ezikhuthazwe ngumdlalo bhanyabhanya iTangled.
Izizathu zokuba ungayifumani:
Awukuthandi ukutya okwahlukileyo okuchukumisa ipleyiti yakho, okanye ukhutshiwe ngumbono wokungasebenzisi isepha. Isinyithi sokuphosa sine-porous kwaye ekuhambeni kwexesha isinyithi sithatha kancinci ioyile kunye nezinye izinto zokutya, kudala ukufunwa okungafunekiyo. Abanye abantu bathi oku kubolekisa ukutya okuphekwe ngentsimbi ye-cast meld engacacanga ye-flavour njengoko i-thyme kwiqanda lakho lesidlo sakusasa ihlala kwi-tomato isosi ngexesha lesidlo sangokuhlwa, kodwa inyani andikaze ndiyiqaphele.
Ithetha ntoni i- <333
Enye into enzima kukuba inzima. Ukuba unengxaki yokuphakamisa okanye ufuna ukukwazi ukuphosa ipani ejikeleze isitovu ngeflick yesihlahla sakho, zama enye into.
Ucoceka njani:
Ukucoca imihla ngemihla, hlamba ipani yakho ngamanzi kwaye ukhuhle kancinci nantoni na enamatheleyo. Emva kokuhlamba, beka ipani kwakhona kwisitovu ukuze yome. Ukushiya intsimbi emanzi ixesha elide yeyona ndlela ilula yokuyenzakalisa, kuba intsimbi inokuba nomhlwa.
Ukuba unamathele kakhulu ekutyeni, zama ukukrola intsimbi yakho ngetyuwa. Ityuwa isebenza njengokukhanya okurhabaxa kwangaxeshanye ipani. Sukusebenzisa iiscrubbers / iibrashi ezinzima, kwaye ungaze usebenzise isepha. Zombini Ngaba coca ipani, kule meko yingxaki kuba baya kucoca isinongo siphuma epanini. Bye-bye non-stick!
* Ukuba ipani yakho iyarhabaxa, sebenzisa uboya obenziwe ngentsimbi ukuze ususe umhlwa uze uphinde uyipheke kwakhona.
Ithetha ntoni i-888
Indlela yokwenza isizini:
Ekuphela kwexesha okhe wafuna ukucoca ngalo isepha kunye nokucoca ipani yesinyithi ilungile xa uyifumana- ukuba kuphela xa isetyenzisiwe. Kuba awazi ncam ukuba iphi i-iron esetyenzisiweyo okanye into ephekiweyo kuyo, uya kufuna ukuyikrwela phantsi kwaye uyiphinde uyifumane kwakhona ekuqaleni. Ukuya kwixesha layo, yambatha ngaphakathi epanini ngeoyile kwaye uyiphose kwi-oveni ye-350-400 ° F kangangeyure okanye njalo. Oku kubhaka ioyile kwisinyithi, uhlobo lokutsiba-ukuqala kulwakhiwo olufumana ngokupheka kulo. Ukuba ipani yakho iqala ukuziva incangathi, zive ukhululekile ukuyenza kwakhona.
* Ndivile ngabantu abasebenzisa isicoci se-oveni ukukhulula iipani zabo, kwaye ingcebiso yam ayenzi njalo. Isicoci sesitovu siyityhefu, ipani yakho inemidiliya, kwaye uza kuphelela ekutyeni isicoci se-oveni.
Gcina Ncamathisela Bona eminye imifanekiso (Ityala lemifanekiso: Emil Evans)
Iingcebiso malunga nokuthenga ipani yentsimbi yeediliya:
Ithetha ntoni i-11 11 pm
- Thenga iipane ezenziwe eMelika. UGriswold, uWagner, kunye no-Erie ziimpawu ezintathu ekufuneka zijongwe kwiimarike zentakumba kunye nokuthengiswa kwethegi. Flip ipani ngaphezulu; ukuba ithi yenziwe eTaiwan okanye enye into ngaphandle kwelinye lala magama mathathu, awuyifuni.
- Amanani kumqheba ubukhulu. Ndifumana i-6 ilungile kwisahlulo esinye kunye netshizi eyosiweyo, 8 ngayo yonke enye into. Nantsi Itshathi yenani lobungakanani ngqo kubungakanani boqobo .
- Buza abathengisi ukuba zivelaphi iipani. Ukuba i-autoshop, hlala kude. Umakhulu wabo okanye ikhitshi lokuthengisa izinto? Kakhulu. Ukuba abazi, sebenzisa isigwebo sakho esihle. Ndikunika imvume yokujonga ngokusondeleyo (ivumba!) Ipani kwaye uyala ukuba kukho into emnandi kakhulu.
Ukuba awuyithandi imbono ye-cookware esetyenzisiweyo, okanye awufuni ukwenza ipani yakho, iLodge yenza iipani zaphambi kwexesha. Ukufumana i-iron end-end ephezulu, kubandakanya neembiza ezinamacala (cinga iLe Creuset), jonga indawo yethu yokuthenga i-Iron Iron Cookware.
